BIO Green Tea Japan Bancha (Arashiyama) 100 Gram.
Traditionally, this tea is often chosen by the Japanese to eat and is considered a classic " Every day tea" . The large-leaf tea is made from the lower shoots of the tea plant . The leaves are rich in minerals , but contain up to 70 % less caffeine than extracted from young shoots Gyokuro teas . After the infusion , the regular processed leaf material reveals his true greatness and showing his fine leaf structure . The taste is soft and delicate , subtle sweetness is only slightly grassy . By unobtrusive touch to this tea is very suitable for green tea beginners and duration connoisseurs.
Ingredients: BIO Green Tea from not EU agriculture.